Candy Store

Our Classic Collections

Vegan Collection

~ Pure Indulgence



This festive handcrafted chocolate assortment is sure to delight all the senses. Made with fine flavor chocolate and social responsibly.

Artistic. Delicious. Sustainable. Wholesome.

Included in this collection:

  • Cherry, Thyme & Cognac Heart
  • Passion Hearts (passionfruit, banana, mango, & lime)
  • Dark Chocolate Truffle

Chocoholic’s Special

~ Never Miss



This collection will take your pallet on a festive journey of flavor. A fun mix of boozy milk chocolates and dark chocolate classics, this box will win the heart of any chocoholic.

  • Whiskey Truffle made with Revolution Rye from Mad River Distillers
  • Cocoa & Vanilla Bonbon, a two layered classic confection
  • Mudslide Lucky Charm, a Vermont twist on an Irish Classic. Made with Maple Creme Liqueur and vodka from local distilleries
  • Dark Chocolate Truffle, a vegan decadence made with 66% dark chocolate

Indulge your values! *Made with direct-trade chocolate free from forced child labor and ecosystem destruction


Signature Chocolate Bites

~ When you know what you want ~

Cocoa & Vanilla

~ The Love Story



Cocoa & vanilla. A classic love story of two flavors that pair like no other. This two layered bonbon is layered with thick vanilla ganache, and milk chocolate ganache, all inside an intense dark chocolate shell.

Note from the chef, Emma Rose: “I just cant stop eating these, they are so balanced and wholesome, and quite addictive. One of my best recipes.”

Maple Buttercream Bonbon

~ A True Vermont Experience



This decadent maple buttercream fills the center of our colorful caramel chocolate bonbon shells. Made with local organic maple sugar, these are delicious treats that deliver a true Vermont experience!

Rose & Pistachio

~ A Delicate Balance



A thick, floral rose ganache sits on top of a crunchy, nutty, sweet pistachio base.

Encased by a white chocolate shell painted with festive colors, this bite is perfect for an afternoon treat paired with a cup of herbal tea.

Passion Hearts

~ Tropical Sunrise



A tropical burst with a soft pate de fruits center staring passionfruit, mango, banana and lime.

Mudslide Luckycharm

~ VT twist on an Irish Classic



A boozy burst of flavor, our Lucky Mudslide Bonbon is a Vermont twist on an Irish Classic. Made with maple creme liqueur and vodka from local distilleries and rich swiss milk chocolate.

Salted Dark Chocolate

~ A Nostalgic Combo



This savory-sweet burst of flavors will bring you back in time.

Whiskey Truffle

~ Warm the Soul



Classic milk chocolate truffle with a boozy whiskey twist. Strong, bold, and delicious.

Waste no Thyme, 

~ Cherry Bomb



100% VEGAN !

These dark red chocolate hearts are filled with a tangy cherry fruit filling with a hint of thyme. A flavorful combo that awakens the senses.

Vegan Dark Chocolate Truffle

~ One for the Road



We take our finest organic dark chocolate and use a coconut cream to create these smooth truffles that melt in your mouth. Simple, wholesome and completely vegan!

Espresso Cup Truffle 

~ Morning Delight



We combine espresso and dark milk chocolate to create a smooth ganache. Dipped in our milk chocolate with a espresso shaped chocolate on top for a fine touch, these treats are best enjoyed in the morning to start the day off right.

Almond Praline Medallion

~ Crunchy. Satisfying.



Our delicate, crispy almond pralines are dipped in milk chocolate and topped with candied almonds for an extra crunch!

Butter Pecan Truffle         

~ A Pecan Pie in a Bite



This decadent, sweet and crunchy butter pecan ganache is dipped in a delicious dark chocolate, and topped with a pecan.

For wholesale inquiries, send email to

Our Promise to You

We keep it simple, we keep it pure.


Pure and Sustainable

We use organic and local ingredients, and none of our products contain GMOs or chemical preservatives. The truest Vermont chocolate!


Direct Trade

We source direct trade chocolate because we believe the quality of our chocolate comes from the relationships built directly between the cocoa farmers and processors.


High Quality

We select our ingredients based on quality, freshness, and taste. We only select the best to create our confections.