Is Chocolate on the Road to Extinction?

Is Chocolate on the Road to Extinction?

If the chocolate industry doesn’t evolve, we might run out of chocolate one day…  In addition to being a whimsical tree, Theobroma Cacao is vulnerable to diseases, pests, climate change and production processes.  Today, the industry’s focus is on rapid and low cost...
Cocoa & Vanilla: A Love Story

Cocoa & Vanilla: A Love Story

Timeless, classic, meant to be… Cocoa and Vanilla share a beautiful story. Both originated from Central America, and travelled the world to become popular flavors. This short story is an homage to those two lovers. 15th century, Mexico The Totocacs of Mexico had...
HOW WILL WE PAY COCOA FARMERS?

HOW WILL WE PAY COCOA FARMERS?

Cocoa output has nearly tripled since the 1960s.  Much of this extra production has come from the intensive production in West Africa. In the case of the Ivory Coast, cocoa production represents ⅔ of the national income. Being too dependent on a single product makes a...
The Chocolate Industry 2020 & Rosie’s Confections

The Chocolate Industry 2020 & Rosie’s Confections

Rosie’s Confections is a confectionery based in Vermont. We started as a small artisan CBD edibles company and soon broadened our offerings to confections.  We place the discussion on sustainability at the heart of our strategy. Working on our social conscience and...